Ceviche Class x Odyssey Bottle Shop
Discover the art of fresh Peruvian ceviche with Chef Esteban Diaz of CHS Ceviche at Odyssey Bottle Shop on Sunday, September 14th, from 2–3 pm. This chef-led, hands-on class walks guests through every step of the ceviche-making process using top-quality local ingredients and personal prep stations. Perfect for food lovers and friends looking for a unique weekend experience, the session includes all tools, ingredients, and a CHS Ceviche take-home kit so you can recreate the dish at home. Space is limited (15 seats), and advance booking is required. Tickets are $75 per person.
Cevicheria Pop-Up x Tinto Cafe
Join us at Tinto on Thursday, May 1st, as we kickoff our spring and summer cevicheria pop-up schedule. For just $55, experience a selection of three uniquely crafted ceviches paired with curated beverages by the Tinto team. Savor the vibrant flavors of Peru in a relaxed atmosphere, perfect for food enthusiasts and ceviche lovers alike.
Only 20 spaces available!
Dalila’s April Tiki Party
Join us @ Dalila’s monthly ANY TIME IS TIKI TIME party from 9pm to midnight!
Dalila's Wine + F ood Agave Party w/ 123 Tequila
Excited to be part of a great @chswineandfood week lineup with the crew @dalilas_on_spring!
Come see us this Thursday from 7pm to Midnight, at the Agave Party with @123organictequila.
#CHSCeviche
Dalila’s February Tiki Party
Join us @ Dalila’s monthly ANY TIME IS TIKI TIME party from 9pm to midnight!
Dalila’s 2.7 Pop-UP
Join us @ Dalila’s for a CHS Ceviche party! Bring your friends and come get your ceviche on from 9 pm to 12 am.